Servings: 4
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Okra Sauce

Courses:
Servings: 4

Ingredients

SPICES

Instructions

  2. Over the heat, add onions, crushed peppers, olive oil, green peppers, curry leaves, curry spices, daqos, tomato paste, and mustard seeds.

  3. Mix and leave for a while.
  4. Then add chopped tomatoes and mix.
  5. Add chopped okra, salt, lemon juice, and pomegranate molasses and mix.
  6. Leave on low heat for about 10 minutes.

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